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@Becomingess Organice Tigernut Flour Choc Chip Cookies!


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Serves Makes 12 Cookies


  • Add tigernut flour, baking powder and sea salt to a bowl, mixing to combine. Add maple syrup, coconut oil and vanilla extract to another bowl, stirring to combine.
  • Add the wet mixture to dry mixture, stirring well to combine. Add the chocolate chips and fold through the mixture.
  • Using 1/8 cup measurement, scoop mixture on lined baking tray and flatten with the bake of a spoon.
  • Place in the oven for 12 - 15 minutes or until the cookies have browned slightly.
  • Transfer to a cooling rack and allow to cool

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